European Food Stations

European Extravaganza Stations Buffet, Milwaukee Wisconsin Social and Corporate Catering

European Food Stations

A truly unique choice for those who crave something different.

A fun & different way to dine, your guests will experience a bit of everything at the various Chef interactive food stations.

Unlike the traditional buffets, guests are encouraged to mingle throughout to sample the variety of different foods available.

Italian Pasta Station

Sauteed Cheese Tortellini, Onion, Prosciutto, & Tomato
Chicken Alfredo w/ Penne Pasta
Pesto Sauce with Fresh Breads & Breadsticks
Parmesan Cheese & Olives

Chef Jack's Catering

Slider Station

Grilled Mini Burgers w/ Fried Onions
Lettuce, Cheese Tomatoes
Assorted Pretzel & Petite Rolls & Kettle Chips
Ketchup, Mustard, & Pickles

Milwaukee Wedding Venues

Martini Potato Station

Roasted Garlic Mashed & Baby Reds Mashed
Chopped Bacon, Shredded Cheddar Cheese,
Onions, Sour Cream, Gravy

Chef Jack's Catering
Chef Jack's Catering

Asian Station

Beef Stir Fry w/ Oriental Vegetables
General Tso Chicken
Brown Rice, Soy Sauce, Fortune Cookies

Chef Jack's Catering

Salad Station

Classic Caesar of Romaine Lettuce Tossed with Caesar Dressing,
Parmesan Cheese, & Croutons

Chef Jack's Catering

Seafood Station

Crab Claws, Jumbo Shrimp & Smoked Salmon Display
(optional ice sculpture available)

Chef Jack's Catering

Mediterranean Station

Grilled Pita w/ Assorted Hummus
Chicken Souvlaki, Grilled Vegetables
Tzatziki, Tabbouleh Salad

Dessert Station

Assorted Mini Pasties including
Eclairs and Chocolate Covered Strawberries

German Station

Chef Carved Beef Rouladen
Hot German Potato Salad

Quesadilla Station

Chicken & Pulled Pork Quesadilla
Tomatoes, Lettuce, Sour Cream, Chips, Salsa, and Guacamole

Creole Station

Chicken & Andouille Jambalaya
Crab Cakes with White Rice

Bananas Foster

Flaming Sauteed Bananas
French Vanilla Ice Cream
151 Bacardi Rum

Martini Macaroni & Cheese Station

Lobster Mac:  Lobster, Gemelli Pasta w/Gruyere and Fontina Cheeses
Margarita Mac:  Cavatappi Pasta Sautéed w/Tomatoes, Mozzarella, Parmesan, & Basil

Soup Station

Classic French Onion
Chicken & Wild Rice

Chef Carving

Roast Sirloin & Herbed Turkey Breast
Vegetable of Grilled Asparagus, Peppers, & Onions
Stone Ground Mustard, Horseradish & Bistro Sauce

Milwaukee Wedding Venues

Thanksgiving Station

Chef Carved Turkey Breast accompanied by Whipped Sweet Potato, Herbed Sage Dressing, Cranberry Relish, and Gravy

Moroccan Station

Sauteed Chicken & Lamb stewed in a
Red Pepper, Garlic, and Onion Sauce

Served with Saffron Rice

Chef Jack's Catering

Mexican Station

Spicy Chicken Fajitas with Peppers & Onions
Beef & Bean Burritos
Flour Tortillas, Sour Cream, Shredded Cheddar, Lettuce
Tortilla Chips with Salsa & Guacamole

Coffee Station

Regular & Decaffeinated Hazelnut Coffee
Cream, Sugar, Whipped Cream, Cinnamon Sticks
Chocolate Jimmies & Chocolate Powder

Chef Jack's